The All Time Best French Toast Recipe

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I recently visited Hudson-Chatham Winery in Ghent, NY, and picked up a decadent bottle of 100% all natural maple syrup. The farm started making maple syrup as far back as the late 1930s. To date, the current owners work with several local sugarmakers to blend these exceptional high quality syrups. I bought the Grade A Dark Amber syrup, and it is amazing! I wanted a reason to start drizzling this tantalizing sugar potion immediately, so the first Saturday morning I could I prepared a sweet, leisurely breakfast in bed of French Toast and maple syrup. This recipe serving will make just about 4 hearty slices, a perfect serving for two people.

Ingredients

  • 4 slices, Pepperidge Farm – Farmhouse Hearty White Bread
  • 3 large eggs
  • 1/2 cup 2% milk
  • 2 tablespoons warm honey, may have to microwave it a touch so that it doesn’t harden once mixed
  • 1/4 teaspoon salt
  • Sprinkle of cinnamon
  • 4 tablespoons butter
  • Hudson-Chatham Maple Syrup (or you maple syrup of choice)

Directions
Mix together eggs, milk, honey, salt and sprinkle of cinnamon in a medium size mixing bowl. Place bread slices into the egg mixture and soak on each side, just about 30 seconds total. Melt butter in large skillet on medium heat. Transfer two soaked bread slices into skillet, cooking approximately 2 mins on each side. These are best served immediately. Drizzle some of Hudson-Chatham maple syrup to finish it off!

Learn more about Hudson-Chatham Winery events and products at hudsonchathamwinery.com.

All-White Kitchen Design Inspiration

Found on athomearkansas.com

Found on athomearkansas.com

I love the classic look of an all-white kitchen – it’s clean, fresh and gives the illusion of a bigger space. In fact, with all the color involved in groceries, produce, and food packaging, I prefer everything kitchen related – including table linens, dishes and serveware – to be white in color. This way, home cooking can really pop on the pristine white backdrops.

WhiteKitchen3

I have a small, windowless, galley kitchen, which the previous owner painted overwhelmingly dark colors – deep red walls and dark brown cabinets – it’s just not my style. Since an entire kitchen remodel is out of the budget at the moment, I have the ambitious DIY intentions of painting the cabinets white myself.

To inspire me to take out the paint brushes and brighten up my otherwise dark room, here are some stunning white kitchen designs.

Found on southshoredecoratingblog.com

Found on southshoredecoratingblog.com

WhiteKitchen4

Found on homebunch.com

Found on homebunch.com

Found on southshoredecoratingblog.com

Found on southshoredecoratingblog.com

Found on jamieherzlinger.designshuffle.com

Found on jamieherzlinger.designshuffle.com

Found on instyle.com

Found on instyle.com

Roasted Brussels Sprouts

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This Roasted Brussels Sprouts recipe is my go-to healthy, quick snack or side dish. It’s so easy to make and tasty. For this recipe, and others with so few ingredients, I like to use a really good olive oil. I recently made an amazing trip to Pasolivo’s fresh oil farm in Paso Robles, California and came across the best extra virgin olive oil of my life. I could bathe in this stuff! It doesn’t hurt that the packaging is so beautifully designed that the bottle dubs as a staple kitchen ingredient and stylish room décor.

Learn more about visiting Pasolivo farms at pasolivo.com, and be sure to get your hands on a bottle of the decadent signature extra virgin oil.

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Ingredients

  • 1 1/2 pounds brussels sprouts
  • 3 tablespoons of your favorite extra virgin olive oil
  • 3/4 teaspoon salt
  • 1/2 teaspoon black pepper

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Directions

Preheat your oven to 400 degrees F, and line a baking sheet with tinfoil. Rinse the brussels sprouts and cut off the hard brown bottoms. Dry well and place in a large gallon-sized ziplock bag. Add olive oil, salt and pepper and shake! This is a no mess way to get all of the brussels sprouts coated well with the mixture. Empty contents onto baking sheet and spread out evenly. Roast for 40 minutes, I like them crispy! Sample one when done cooking and add more salt to taste. Enjoy your healthy snack!

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Make Your Bedroom A Peaceful Sanctuary

A bedroom has multiple responsibilities to consider in the design. It’s usually where you keep your clothes, gather with your significant other, and start and end your day.

Designer: Candice Olson, Photo Credit www.hgtv.com

Found on hgtv.com

The most important role of the bedroom is to induce sleep, and that should be the priority when creating your space. Make sure it reflects whatever relaxes you – for me that means clean lines, subdued colors, and cloud-like linens and bedding. Accessories like room darkening blackout shades, a soothing white noise machine, and scents of lavender, can also help you sleep more soundly.

Photo credit Wayne Windham Architect, http://waynewindhamarchitect.com

Found on waynewindhamarchitect.com

Found on beneathmyheart.net

Found on beneathmyheart.net

On the contrary, mess and chaos can interrupt sleep, so plan to have enough storage space for whatever you are keeping in your room. Don’t leave out physical clutter that can also clutter your mind. As a rule of thumb, I also try to keep work and TV out of the bedroom, so that the body recognizes it as a place to unwind and retreat from electronics and everyday stress.

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Found on Restoration Hardware

Photo credit Dransfield and Ross, http://www.dransfieldandross.biz

Found on dransfieldandross.biz

Here are some more relaxing bedrooms designs that will inspire you to create your own calming bedroom sanctuary.

Found on housetohome.co.uk

Found on housetohome.co.uk

Found on apollinas.com

Found on apollinas.com

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Found on zsazsabellagio.blogspot.com

Found on Smith/Firestone Associates

Found on Smith/Firestone Associates